Bereidingswijzen & recepten

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Bibliographic Details
Reference code:MAD/552.15
By: Lagrou, Aleide (eindredactie en documentatie), Van Slembrouck, Erik (illustraties), Vleugels, Ronny (lay-out), Dierickx, Jozef (lay-out), Werbrouck, Veronique (documentatie)
Type: brochure
Language:Nederlands
Published: Wommelgem: VELT
Date:1983
Series: VELT-voedingsbrochure, 2
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  • MAD/552.15

Link to refer to this record in footnotes, bibliographies etc.:
https://hdl.handle.net/10796/A5EDB8D7-8BBE-4529-ABC9-D0F8C804FAF1